Known as the “Champagne of Teas”, Darjeeling tea has a unique flavour and taste owing to its geographical region and natural climate, not found elsewhere in the world. Second Flush Teas are known for its quality and flavour. The liquor is bright and has a full bodied taste. It has a “Muscatel” flavour, which is unique to Second Flush teas. It is the most sought after and highly valued tea, enjoyed by connoisseurs.
Ingredients: Black Tea
Health benefits
- Single Estate
- Muscatel Flavour
- Excellent aroma
- Strong black tea
Consumption
- Caffeine: Medium
- Time of the day: Morning/ Evening
- Milk: Some people prefer with a dash of milk
- Condiments: Honey to sweeten
- Best consumed: Hot
- No of cups in a day: 2
How to Brew
Bring fresh water to boil (9095 C), for best results do not use reboiled water. Take 1 teaspoon of tea leaves in a pot. Pour hot water on tea leaves. Brew for 23 minutes. Strain and enjoy
Storage
Store tea in a cool, dry and odour free place in the air tight container.
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