Ginger is one of the world’s mostloved ingredients used across continents for its taste. The richness of natural ginger blends with the delicate flavour of fresh green tea to create a mellow zesty drink ideal for moments when you want to rejuvenate yourself. The antioxidantrich green tea will boost your metabolism, while invigorating ginger will soothe sore throats and colds.
Ingredients
- Green Tea: Green tea is the richest source of antioxidants and has many health benefits.
- Ginger: Ginger contains gingerol, which has powerful medicinal properties. It has been used in Chinese and Indian medicine for thousands of years.
Health benefits
- Relieves pain, headache and menstrual cramps
- Relieves nausea
- Improves blood circulation
- Helps when you are feeling under the weather
Consumption
- Caffeine: Medium
- Time of the day: Morning/Afternoon
- Milk: Not to be had with milk
- Condiments: Honey to sweeten
- Best consumed: Hot
- No of cups in a day: 3
How to Brew
Bring fresh water to boil (9095 C), for best results do not use reboiled water. Take 1 teaspoon of tea leaves in a pot. Pour hot water on tea leaves. Brew for 23 minutes
Storage
Store tea in a cool, dry and odour free place in the air tight container.
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