Kahwa is a traditional green tea which is blended with whole spices like cinnamon, cardamom, saffron, cloves and almonds. It’s delicate and subtle taste and flavour of whole spices is ideal for moments when you crave warmth and solace. Every sip of Kahwa is loaded with natural antioxidants which improves concentration, relieves headaches, and keeps your body warm and energised.
Ingredients
- Green Tea: Green tea is the richest source of antioxidants and has many health benefits.
- Cinnamon: Cinnamon acts as a natural treatment for chronic conditions.
- Cardamom: Cardamom is an ancient remedy that has medicinal properties.
- Clove: Cloves are full of antioxidants. They help your body to fight free radicals, which damage your cells and can lead to disease.
- Saffron: Saffron is a great spice to boost immunity and keep seasonal ailments at bay.
- Almonds: Almonds contain calcium, magnesium, manganese that are good for bones.
Health benefits
- Detoxifies the system
- Keeps you warm in winters
- Remedy for sore throat and common cold
- Reduces stress
- Improves energy levels
Consumption
- Caffeine: Medium
- Time of the day: Morning/Afternoon
- Milk: Not to be had with milk
- Condiments: Honey to sweeten
- Best consumed: Hot
- No of cups in a day: 3
How to Brew
Bring fresh water to boil (9095 C), for best results do not use reboiled water. Take 1 teaspoon of tea leaves in a pot. Pour hot water on tea leaves. Brew for 23 minutes
Storage
Store tea in a cool, dry and odour free place in the air tight container.
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